Time & Location
About the Event
Featured Experience: Cooking Class
Cajun Catfish & Quick Braised Kale
Baked filet of catfish in a homemade seasoning blend with smokey kale greens
Vegetarian Substitute: Portobello Caps
Other Substitute: Chicken
One week before class all students will receive..
- A photo + recipe of the featured dish
- An ingredient list + equipment list + any required prep work
about the chef.
Jabari Butler is a budding culinarian with professional and freelance culinary study dating to 2013. A native Floridian and Howard University graduate, his pursuit in hospitality began “on the line” in New American, Thai, and Seafood restaurants in Washington, D.C. He describes his style as “creative comfort food.” JB is personally committed to the expansion of palates and the amplification of the overall food experience. His focus has always been to create unique, memorable food experiences. eat with JB is a full-service hospitality brand that offers virtual cooking classes, provides private catering and event design services, and hosts seasonal food events. JB is currently based in Brooklyn, New York.